Cinnamon cookies are a traditional sweet intended for breakfast, featuring a soft, buttery-like texture and a light, refined hint of cinnamon that gives them a distinctive aroma.
They are prepared according to a classic recipe, ensuring a soft consistency and a well-balanced taste. The delicate touch of cinnamon adds a sense of warmth and comfort to each piece.
Perfect for breakfast or as an accompaniment to a good cup of coffee — a traditional treat that makes everyday moments special.
Ingredients: wheat flour, pork fat, sugar, eggs, white wine, cinnamon, and raising agents.